Recipes

Tried and tested recipes to make everyone smile! For those with adventurous palettes to vegans and vegetarians to picky eaters and even cocktail lovers.

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Tofu Akuri & Spiced Grapefruit Punch

The perfect hangover brunch and a cultural experience of traditional Parsi cuisine found in Bombay cafes, but re-imagined! A brunch idea for vegans, vegetarians and people curious about introducing new flavors to their palette!…

“It was a few years ago when I was fairly new to London and especially London’s brunch scenes. A new {then} friend asked to meet for breakfast/brunch at a new {then} joint that was Dishoom. If you don’t know, but Dishoom is basically shaping heritage in the new-gen Indian cuisine out here. With a menu inspired by Irani/Parsi cafes of Bombay, the restaurant celebrates the culinary offerings of my favorite vibrant city…”

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05 Feb 2018

Tofu Akuri & Spiced Grapefruit Punch

London

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12 Jan 2018

Aubergine Stew with Rosemary Couscous & Green Beans in Chili Pesto

London

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23 Nov 2017

An Autumnal Feast

London

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23 Aug 2017

Kabab Koobideh with Mint Yoghurt & #FeastByThree

London

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30 Jul 2017

gujarati style aloo matar

London

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16 Jun 2017

summer chicken soup

London

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20 Mar 2017

moroccan feast with La Maison Arabe

Morocco

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24 Feb 2017

dark chocolate peppermint slices

London

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12 Jan 2017

the lake district

England